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Candy Potato Casserole – A Stunning Mess

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Candy potato casserole, probably essentially the most controversial of all the vacation aspect dishes. Lol. Do you want a brown sugar and pecan topping? Or are you within the marshmallow topping group? Is that this recipe a aspect dish to be served together with the meal? Or do you serve candy potato casserole as a dessert?

Whereas these are, clearly, deeply private questions you’ll must reply for your self, listed below are my takes. I’m a marshmallow topping gal, though I’ve relations who very a lot choose brown sugar pecan topping. So, I going to share each topping choices within the recipe card beneath. And our household tends to serve candy potato casserole as a aspect dish in the course of the meal, not as a dessert.

Associated: Love candy potatoes? Strive Air Fryer Candy Potatoes, Roasted Candy Potatoes or Candy Potato Pie subsequent!

Substances

  • Candy potatoes
  • Egg
  • Brown sugar
  • Milk
  • Butter
  • Salt
  • Cayenne – belief me, it doesn’t make this spicy simply provides extra depth of taste
  • Pepper
  • Cinnamon

I may also share within the printable recipe card beneath the components for the brown sugar pecan topping vs. marshmallow topping.

Instructions

Wash and reduce up the candy potatoes. In a big pot of boiling, salted water, prepare dinner till mushy sufficient to mash—about 12-Quarter-hour. Drain effectively after which mash in a big bowl.

To the bowl add the egg, 1/4 cup brown sugar, milk, 1/4 cup butter (softened), salt, cayenne, pepper and 1/4 teaspoon cinnamon. Mash collectively.

In a greased 9×13 pan, unfold the candy potato combination in an excellent layer.

To make the brown sugar pecan topping, in a medium measurement bowl, stir collectively the 1/2 cup brown sugar, all-purpose flour, 1/4 cup butter (softened) and chopped pecans. This combination needs to be crumbly. Unfold evenly over the casserole earlier than baking.

If you’re utilizing mini marshmallows for the topping, wait so as to add them till the final 5-8 minutes of baking.

Bake the casserole at 350°F (177°C) for 25-Half-hour.

Suggestions for Making

  • To get the marshmallow topping that additional crispy, caramelized prime, you may pop the completed casserole beneath the broiler for a minute or two (preserve an in depth eye!) or use a kitchen torch to brulee the tops of the marshmallows.
  • If your loved ones is split on toppings and also you need to do a half and half casserole much like the one I’ve pictured, take into accout the measurements for the toppings within the recipe card are to cowl the complete casserole. So, you need to divide them in half.
  • You’ll be able to simply make candy potato casserole forward of time; merely preserve the topping gadgets separate and canopy the refrigerate the casserole till you’re able to bake.

Extra Casserole Aspect Dish Recipes:

Ceaselessly Requested Questions

Are candy potatoes the identical as yams?

No, yams and candy potatoes are totally different. They’ve totally different skins they usually style totally different when cooked.

Is nice potato casserole a aspect dish or a dessert?

It’s extra generally served as a aspect dish with the meal, nevertheless it’s actually candy sufficient that it is also served as a country dessert.


Print

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Get the Recipe

a candy and savory aspect dish with brown sugar pecan topping OR marshmallows

Yield 10

Prep 20 minutes

Cook dinner 25 minutes

Whole 45 minutes

Directions

  • Wash and reduce up the candy potatoes. In a big pot of boiling, salted water, prepare dinner till mushy sufficient to mash—about 12-Quarter-hour.

  • Drain effectively after which mash in a big bowl.

  • To the bowl add the egg, 1/4 cup brown sugar, milk, 1/4 cup butter (softened), salt, cayenne, pepper and 1/4 teaspoon cinnamon. Mash collectively.

  • In a greased 9×13 pan, unfold the candy potato combination in an excellent layer.

  • To make the brown sugar pecan topping, in a medium measurement bowl, stir collectively the 1/2 cup brown sugar, all-purpose flour, 1/4 cup butter (softened) and chopped pecans. This combination needs to be crumbly. Unfold evenly over the casserole earlier than baking.

  • If you’re utilizing mini marshmallows for the topping, wait so as to add them till the final 5-8 minutes of baking.

  • Bake the casserole at 350°F (177°C) for 25-Half-hour.

Notes

The get the marshmallow topping that additional crispy, caramelized prime, you may pop the completed casserole beneath the broiler for a minute or two (preserve an in depth eye!) or use a kitchen torch to brulee the tops of the marshmallows.
If your loved ones is split on toppings and also you need to do a half and half casserole much like the one I’ve pictured, take into accout the measurements for the toppings within the recipe card are to cowl the complete casserole. So, you need to divide them in half.
You’ll be able to simply make candy potato casserole forward of time; merely preserve the topping gadgets separate and canopy the refrigerate the casserole till you’re able to bake.
The vitamin information on this recipe card embrace each toppings, as each components are listed. 

Vitamin

Vitamin Details

Candy Potato Casserole

Quantity per Serving

% Each day Worth*

* % Each day Values are based mostly on a 2000 calorie food regimen.

Discover: Vitamin is auto-calculated, utilizing Spoonacular, to your comfort. The place related, we suggest utilizing your personal vitamin calculations.

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