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This Vacation Roasted Brussels Sprouts recipe offers you tender, roasted brussels sprouts with the right candy and salty taste with a pleasant pecan crunch!
AN EASY HOLIDAY SIDE DISH
These roasted brussels sprouts are the right aspect dish to your vacation desk! With just some easy elements, you’ll be able to get pleasure from this scrumptious little vegetable. Roasting brings out the pure sweetness of the brussels sprouts and makes them so tender. Including some bacon, cranberries and pecans – you simply can’t go fallacious!

FREQUENTLY ASKED QUESTIONS:
They belong to the identical household as cabbage, broccoli, and cauliflower, however they don’t seem to be precise mini cabbages though they appear to be it. Brussels sprouts develop on a tall stalk. Every stalk could include as much as 40 or extra sprouts! In contrast to common cabbage, brussels sprouts have a definite nutty style and are often eaten steamed or roasted.
Brussel sprouts can certainly style bitter if they don’t seem to be cooked appropriately. To forestall bitterness, begin by deciding on brussels sprouts which are vivid inexperienced in shade as they are typically extra flavorful than the darker ones. After getting your sprouts, give them a superb rinse and take away any yellowed or wilted leaves. Then, you’ll wish to reduce off the bottoms of every brussels sprout and slice them in half, lengthwise. This helps them prepare dinner evenly. Should you comply with my recipe under, they are going to end up unbelievable!
No, if you wish to depart them out altogether, you’ll be able to. Some individuals could wish to use walnuts, however that isn’t my first alternative. Should you’re okay with the stronger taste of the walnuts and you actually wish to use them, you’ll be able to.
Leftover roasted brussel sprouts ought to be transferred to an hermetic container and ought to be saved within the fridge for as much as 3 days or they are often frozen for as much as 3 months. Reheat within the air fryer to crisp them up or should you want them delicate, you’ll be able to reheat within the microwave.

INGREDIENTS NEEDED: (SEE RECIPE CARD BELOW FOR THE FULL RECIPE)
- brussels sprouts – see my FAQ’s above on how to select the most effective brussels sprouts.
- olive oil – you should utilize your favourite oil right here. Vegetable or canola oil additionally work superb.
- salt – I don’t add loads of salt to the recipe. I typically don’t like to offer salt quantities as a result of it varies so broadly between eaters. So should you don’t need salt, don’t add it and should you get pleasure from extra salt, please add extra.
- raw bacon – use any model of bacon – common or thick reduce. Additionally, you’ll be able to prepare dinner the bacon the identical time because the brussels sprouts because the prepare dinner on the identical temperature. Simply verify on the trays infrequently so one tray doesn’t burn whether it is nearer to the warmth supply.
- pecans – should you aren’t a pecan lover, simply depart it out or change to a nut you like.
- dried cranberries – Craisins work properly for this.

HOW TO MAKE HOLIDAY ROASTED BRUSSELS SPROUTS
Preheat the oven to 400°F and line a big baking sheet with parchment paper. Reduce the brussels sprouts in half lengthwise utilizing a pointy knife and a slicing board.
In a giant bowl, combine the sliced brussels sprouts with olive oil and salt. Place the brussels sprouts on the lined baking sheet with the reduce aspect down. Bake at 400°F for quarter-hour, then flip them over for even cooking. Bake for an additional 10 minutes then take away.

Line a small baking sheet with aluminum foil and lay out the bacon strips. Bake at 400°F till crispy, roughly 10-20 minutes (relying in your favourite degree of crispness). Take away cooked bacon to a paper towel to empty and funky off. As soon as the brussel sprouts and bacon are accomplished, use a separate baking sheet to roast the pecans. Flip the oven right down to 350°F and bake for five minutes or till they’re barely toasted.

Chop the crispy bacon into small bits utilizing a pointy knife and slicing board. Gently toss the roasted Brussels sprouts, bacon bits, toasted pecans, and dried cranberries in a big bowl.

Serve the dish whereas it’s nonetheless heat, and revel in!

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Preheat the oven to 400°F and line a big baking sheet with parchment paper.
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Reduce the brussels sprouts in half lengthwise utilizing a pointy knife and a slicing board.
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In a giant bowl, combine the sliced brussels sprouts with olive oil and salt.
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Place the brussels sprouts on the lined baking sheet with the reduce aspect down.
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Bake at 400°F for quarter-hour then flip them over for even cooking. Bake for an additional 10 minutes then take away.
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Line a small baking sheet with aluminum foil and lay out the bacon strips. Bake at 400°F till crispy, roughly 10-20 minutes (relying in your favourite degree of crispness). Take away cooked bacon to a paper towel to empty and funky off.
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As soon as the brussel sprouts and bacon are accomplished, use a separate baking sheet to roast the pecans. Flip the oven right down to 350°F and bake for five minutes or till they’re barely toasted.
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Chop the crispy bacon into small bits utilizing a pointy knife and slicing board
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Gently toss the roasted Brussels sprouts, bacon bits, toasted pecans, and dried cranberries in a big bowl. Serve the dish whereas it’s nonetheless heat, and revel in!
- Please consult with my FAQ’s (Continuously Requested Questions) and ingredient record above for different substitutions or for the solutions to the commonest questions.
- You’ll be able to prepare dinner the bacon any method you like (air fryer, microwave, stovetop, and many others.) I don’t suppose it’s a good suggestion to make use of the bagged bacon items right here. They don’t have any crispiness and we would like that for this recipe.
- You need to use chopped pecans as a substitute of entire should you want. Once more, you’ll be able to toast the pecans nonetheless you like, it doesn’t need to be the oven. The air fryer or stovetop is ok.
Energy: 736kcal | Carbohydrates: 52g | Protein: 12g | Fats: 60g | Saturated Fats: 7g | Polyunsaturated Fats: 14g | Monounsaturated Fats: 37g | Ldl cholesterol: 2mg | Sodium: 352mg | Potassium: 1100mg | Fiber: 15g | Sugar: 29g | Vitamin A: 1738IU | Vitamin C: 193mg | Calcium: 133mg | Iron: 5mg
“The Nation Prepare dinner” isn’t a dietician or nutritionist, and any dietary info shared is an estimate. If calorie rely and different dietary values are necessary to you, we suggest operating the elements by whichever on-line dietary calculator you like. Energy and different dietary values can fluctuate fairly a bit relying on which manufacturers have been used.
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